神楽坂 焼肉 新泉 -Shinsen-

menu
    • Shinsen course

      ◆Sakizuke (Appetizer)
      ◆Shunsai (Seasonal dish)
      ◆Yakimono (Main grill)
       Tokusen-hire (Premium Tenderloin)
       Jo-rosu (High quality loin)
       Kata-rosu (Chuck Eye roll)
       Tokusen-karubi (Premium Short ribs)
       Jo-karubi (High quality short ribs)
       Kainomi (Bottom flap)
       Tokusen-misuji (Premium Oyster blade)
       Tokusen-zabuton (Premium Chuck)
       Tokusen-Shinrosu (Premium loin) - Sirloin, Rib eye-
      ◆Hashiyasume (Entremet)
      ◆Shokuji (Sides)
       Choose from seasoned rice (small),
       Karubi Kuppa (small),
       and Cold Noodles (small)
      ◆Dessert

      Shinsen course

      ※The photo is for illustrative purposes only.
      ※The meat dishes in the picture serve 2 persons, other dishes serve only 1 person.

    • Kagura course

      ◆Sakizuke (Appetizer)
      ◆Shunsai (Seasonal dish)
      ◆Yakimono (Main grill)
       Jo-rosu (High quality loin)
       Katabara-yakishabu
       (Grilled brisket with shabu dip sauce)
       Jo-karubi (High quality short ribs)
       Kata-rosu (Chuck Eye roll)
       Nakaochi-karubi (Short Rib finger)
       Karubi (Short ribs)
       Rosu (Loin)
      ◆Hashiyasume (Entremet)
      ◆Shokuji (Sides)
       Choose between Karubi Kuppa (small)
       and Cold Noodles (small)
      ◆Dessert

      Kagura course

      ※The photo is for illustrative purposes only.
      ※The meat dishes in the picture serve 2 persons, other dishes serve only 1 person.

    • Chef's recommendation course

      ◆Sakizuke (Appetizer)
      ◆Shunsai (Seasonal dish)
      ◆Yakimono (Main grill)
       Chateaubriand
       Today's best selection of Kobe beef (3 varieties)
      ◆Hashiyasume (Entremet)
      ◆Shokuji (Meal)
      ◆Dessert

※Meal courses are available for two or more persons.
※Consumption tax and 5% service charge will be added separately.
※Depending on the stocks availability, the contents may vary.